an experience like no other
Wally’s Pizza Bar is locally owned and operated by Wally, Dan, Jeremy, and Monica. The Dreher family has owned and operated FLB Entertainment Center in Folsom California since 1979 and had always wanted to open a business in Cameron Park since moving here almost 40 years ago. Wally’s Pizza Bar is a full service restaurant featuring gourmet pizza, pasta, and salads. With our well known tasty recipes, combined with our sports bar concept, Wally’s has brought new life to Cameron Park.
adam’s waikiki
This sweet and spicy island-inspired pie starts with a housemade roasted habanero pineapple coconut milk sauce. Topped with our signature four-cheese blend, Waikiki sausage from Adam’s Meat Shop, red onions, red bell peppers, pineapple, drizzled with a mango habanero sauce, and topped with green onions.
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Available until December 21st!
sriracha bourbon
Tossed in a bold blend of spicy Sriracha and smooth, caramel-rich bourbon, creating a perfect balance of heat, sweetness, and smoky depth.
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Available until December 21st
BREAKFAST ON WEEKENDS
CHUY’S CHORIZO SKILLET
Our signature country potatoes tossed with authentic Mexican chorizo and sharp cheddar cheese. Topped with two sunny side eggs. Garnished with fresh sliced avocado, pickled red onions, and fresh cilantro.
COUNTRY FRIED STEAK
Lightly breaded certified Angus cubed steak smothered in our house made country gravy. Served with two sunny side eggs, and country potatoes.
TOAST WITH THE MOST
Parmesan crusted French bread topped with fresh sliced avocado, alfalfa sprouts, feta cheese, sweet cherry tomatoes, one sunny side egg, and pickled red onions, drizzled with balsamic reduction.
ORLANDO AVALOS
Executive Chef
Chef Orlando Avalos is our amazing chef and Heart of House Manager. His culinary career started in 2003 and he has been perfecting his craft ever since. He is committed to fresh quality ingredients and bringing you the most delicious culinary creations around.